A select few small and medium-sized hospitality companies have found a way to grow, despite the downturn economy.

Vero Beach, FL August 8, 2011 – Can a small business in one of the most volatile industries realistically expect to grow in the worst economic climate in over 70 years? The answer: only a select few. Here’s why:

· The national unemployment rate consistently hovers above 9%
· The national debt exceeds $14.6 trillion
· The above factors have lead to draconian credit lending policies, particularly for small businesses
· High industry turnover rates

Three companies found a way to work together to achieve growth, despite the economic headwinds -- Maverick’s Bar & Grill, Walla Walla Bread Company and PointOS Professional.
Mike Chavez, small business owner of Maverick’s Bar & Grill in El Paso, Tx., began using PointOS Professional in his business 18 months ago. Beginning with one system at his smallest store, Chavez’s business began to expand, thanks in no small part to the efficiencies that the new software provided him. In the summer of 2010, Chavez opened his fourth location to the...

The Alexis Agency


  CONTACT  
  • The Alexis Agency

Media